Peste cu legume la punga


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Ingrediente:

– peste congelat file

– legume congelate (broccoli, conopida, morcovi si fasole verde)

– sos de soia

– condimente si mirodenii dupa gust

– 1 punga speciala pt. copt

Mod de preparare:

– in punga pt. cuptor se pun legumele congelate

– peste legume se aseaza pestele file

– se stropeste cu sos de soia, condimente si mirodenii

– se da la cuptor la max. 200°C pt. aprox. 45min

– eu am decorat farfuria cu wasabi

Pofta buna!

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